Lastly, starting on Saturday, Jan. 18th is a new weekend brunch at Chile Pies and Ice Cream (601 Baker, SF. www.chilepies.com) in the Panhandle, with breakfast egg pies, whoa, and green chile biscuits with homestyle bacon gravy, yes. Come by 11am–2pm, and there will be Champagne cocktails too. Cheers to all of it.
Marcia Gagliardi is the founder of the weekly tablehopper e-column; subscribe for more at www.tablehopper.com. Get her app: Tablehopper's Top Late-Night Eats. On Twitter: @tablehopper.