Being There
By Diane Goldberg
Trier time
TRIER IS THE Europe I've sought for decades: Roman ruins, meandering
medieval streets, baroque churches, and cafés. It's a Europe
more suited to Bogart and Bacall than to National Lampoon's European
Vacation. It's a cobblestone-streeted, charming-Christmas-marketed,
good-beer Europe perched beside the Moselle River.
Trier is Germany's oldest city, founded by the Roman emperor Augustus
in 16 B.C. after he ran off a bunch of Celts. It became an important
center of early Christianity, always a good deal for tourists: a lengthy
Catholic history leaves lots of churches, convents, and monasteries
to stroll through.
Arend van Dalen, my English-speaking guide, is passionately knowledgeable
about all things Trier: "For 1,000 years of European history the
church dominated. But with the fall of the Roman empire came a loss
of infrastructure, roads, sewer systems, literacy. The church preserved
what remained of civilization." The Catholic church also created
the Trier Cathedral, where van Dalen shows me how to tell which stones
date back to the Romans and which are repair work and additions done
in the Middle Ages. The cathedral is a short walk from the Porta Nigra.
I can see the Porta Nigra, the sole survivor of the five city gates
that were part of the Roman wall constructed in the second century,
from my room at the Dorint Porta Nigra hotel. The gate was built of
sandstone quarried approximately 20 kilometers away. "The quarry
is still there in the woods if you know where to look for it,"
van Dalen explains.
I have no doubt he knows where the quarry is. He also knows, and shows
me, the graveyard where Karl Marx's parents are buried (and the house
where Marx was born), the location of an odd Moorish-looking house from
the 1200s with its entrance on the floor above street level, the Roman
imperial baths, and a spot just above the city where I can see it all.
If you've jet-lagged through the capital cities of Europe and had the
thrill of surviving crossing six lanes of sociopathic traffic and weaving
through a herd of Vespas to stand in the scrum of sweat-suited tourists
traipsing through Rome's Coliseum, Trier will come as a shock to your
senses. The Roman amphitheater is definitely where the Imperial Idols
could have kicked off their European tour; it seated 20,000 when gladiators
performed in A.D. 100. If you've been pushed and shoved through the
Hall of Mirrors in Versailles, hoping the lady from Cincinnati will
please stop swinging her camera bag into your stomach, the baroque beauty
of the collegiate church of St. Paulin will serve as a balm to your
rococo-loving soul. Trier holds the history of Western civilization
in a walkable microcosm.
The best way to see the city is to leave your guidebook in your
room and trot into the tourist information office. To reach the office,
pass beneath the Porta Nigra and you'll see it on your right. There
you can hook up with the Saturday English-language walking tour
(a modest six euros) or engage the private services of an English-speaking
guide like the incredible van Dalen.
"I don't know if you like books or not, but there's a Gutenberg
Bible if you'd like to see it," van Dalen offers. Salivating with
printed-word lust, I'm soon in the City Library staring at one of the
world's first printed books while van Dalen explains how the typesetters
maintained the margins in the style of hand-scribed illuminated manuscripts.
The Roman Archaeological Museum holdings range from the Stone Age to
the early modern era, but the must-see items are the intact mosaic floors,
the Roman funerary sculptures, and the largest hoard of Roman gold coins
discovered north of the Alps. The coins are displayed so that you can
see the evolution in both imperial hairstyle and minting process.
The Romans brought wine making to Trier. It's more than a thousand
miles from Rome, too long to go out for a drink. "You probably
had to order the drink in France," van Dalen says. At the George
Fritz von Nell Winery, I learn all Rieslings are not created
equal. The von Nell family has been in the wine business for seven generations
four of them reside there at the present.
Woman cannot live by wine alone. Near the winery is the Microbrewery
Kraft Brau, where lessons in German beer are on tap. It also serves
traditional German food suited for soaking up the alcohol. Another option
for a superior supper is the Hotel Restaurant Zum Christophel, frequented
by locals as often as by travelers.
While all roads may lead to Rome, a few lead to Trier: take them.
If you go
Lufthansa has daily direct flights to Frankfurt Airport. From
the rail station in the airport you can take a train to Trier. www.lufthansa.com.
Trier Tourist Information Porta Nigra, www.trier.de/tourismus,
49 (0) 651 978080.
Dorint Porta Nigra Porta Nigra Platz 1, 54292 Trier, www.dorint.com/trier,
49 (0) 651 27010.
George Fritz von Nell Winery Im Tiergarten 12, 54295 Trier,
www.vonNell.de, 49 (0) 651 32397.