Little chocolate disco rocks meAll I know is, someone recently dropped this little goodie off on my desk (thanks, Chocolate Elf!) .....
... and it's freakin' delicious. The instructions on the back of this "Taza Disco" say: Break one piece chocolate into one cup steaming milk or water and whisk until frothy -- but I just ate the dang thing whole and now I'm the one who's frothy. Sweet lord, organic stone-ground Taza Chocolate rules!
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