COCKTAIL HOUR Yes, the rest of the country is sipping piña coladas and pink lemonade margaritas, while we shiver and pour whiskey into our hot tea. No problem: this is a primo time to ditch the sickly sweet and explore some solid bellywarmers in the cocktail category.
Can you believe the Upper Haight — practically a food desert — has a new option for vittles that looks downright promising? Freshly open on Haight Street is the rather darling Sparrow (1640 Haight, SF; sparrowbarandkitchen.com)Read more »
COCKTAILS Novela, the new literary-themed lounge in SoMa, is undoubtedly beautiful: plenty of window light pours in during the evening, highlighting tall black shelves packed full of color-coordinated books. The space, a collaboration between acclaimed bar stars Alex Smith and Kate Bolton, is littered with huge, cozy reading chairs as well as low comfy couches.
But my friend and I just somehow felt out of place.Read more »
She's been slinging her steamy goodness to famished drunkards out of a trash bag in a cooler strapped to a wagon for years with no problem (other than some grumbles about a recent, tiny price hike). But it looks like the the health department -- or threat of the health department -- may have finally caught up with the beloved Tamale Lady, aka Virginia Ramos.
We are sad to announce that the Tamale Lady may no longer sell her tamales at Zeitgeist. This is forced on us by SF city codes and regulations.
The SF Department of Public Health has been making efforts recently to reign in unlicensed food vendors, which may have sparked the Zeitgeist reaction -- although the origins of the Zeitgeist decision remain hazy.
FRESH EATS Why hello there. Have we met before? (Maybe it was over some bacon-wrapped Mission dogs? My memory is a little foggy from that night, me lo siento.) I'm your new culinary correspondent, here to mainline you with the latest food news, sweet deals, events, and ideas on where and what the hell you should be eating each week. You may find some booze news in here too (hic).Read more »